Herbal Tea: Spiced Apple Rooibos

Made by hand in the U.S. in small batches. Free of artificial flavors.

Ingredients: Aspalathus linearis (Rooibos)*, Malus domestica (Apple) Fruit*, Cinnamomum verum (Ceylon Cinnamon) Bark*, Zingiber officinale (Ginger) Root*, Rosa canina (Rose Hip)* and Citrus sinensis (Orange) Peel*.

*Certified Organic Ingredient

Why these ingredients?

Rooibos (Aspalathus linearis)

Rooibos has been traditionally enjoyed as a nourishing, caffeine free tea suitable for daily use and all stages of life. It is often valued for its naturally occurring minerals and polyphenols, which contribute to its reputation as a gentle, supportive beverage. In traditional wellness practices, rooibos is commonly used when a tea is desired that feels steadying rather than stimulating. Its smooth, naturally sweet profile makes it easy to drink regularly without taxing the nervous system. In this blend, rooibos acts as a grounding foundation that supports balance, hydration, and overall ease in the body.

Apple (Malus domestica)

Apple has a long tradition of use in both food and herbal preparations as a symbol of nourishment and comfort. Traditionally, apple is considered gently supportive to digestion and is often included in blends meant to feel soothing and grounding. Its natural sweetness and soft fruit body help make herbal teas more approachable and enjoyable. Apple is also commonly used to bring a sense of familiarity and warmth to seasonal blends. In this tea, apple supports gentle digestion while adding body and softness to the overall cup.

Ginger (Zingiber officinale)

Ginger has been used traditionally across cultures as a warming and activating root. It is often included in herbal blends to support digestive comfort and to encourage a sense of circulation and movement in the body. Ginger’s warming nature is traditionally used to balance heavier or cooler ingredients in a formula. When used in moderation, it provides subtle heat without overwhelming the system. In this blend, ginger adds warmth and vitality, helping the tea feel comforting and enlivening at the same time.

Ceylon Cinnamon (Cinnamomum verum)

Ceylon cinnamon has a long history of traditional use as a warming, aromatic spice with a gentle nature. It is often chosen in herbal preparations to support digestive harmony, assist blood sugar management and a bring feeling of internal warmth. Cinnamon is a unique plant in that it is warming and moistening. Traditionally, cinnamon is used to help unify blends and bring cohesion to more complex formulas. Its mild sweetness and soft spice make it especially suitable for daily use. In this tea, Ceylon cinnamon supports warmth and balance while enhancing both flavor and formulation integrity.

Rose Hips (Rosa canina)

Rose hips have been traditionally used in teas as a nourishing fruit rich in naturally occurring plant compounds such as anti-oxidants and vitamin C. They are often included in seasonal blends to provide gentle support during times of transition. Traditionally, rose hips are valued for their bright, tangy flavor and their association with resilience and nourishment. Their light tartness brings freshness and lift to heavier blends. In this formula, rose hips help balance warmth with brightness while supporting overall vitality.

Orange Peel (Citrus sinensis)

Orange peel has been traditionally used in herbal preparations for its aromatic qualities and gentle action on digestion. It is often included to help lighten blends and bring a sense of clarity and uplift. In traditional formulation, citrus peels are valued for their ability to harmonize flavors and support digestive comfort. The aromatic oils in orange peel contribute to its refreshing and balancing nature. In this tea, orange peel adds brightness and helps bring the blend to a clean, well rounded finish.

These descriptions reflect traditional herbal use and formulation principles rather than intended medical outcomes.

How to Use
• This product is intended for internal use as an herbal tea.
• Add approximately 1 to 2 teaspoons of tea blend per 8 ounces of hot water.
• Cover and steep for 10 to 15 minutes to allow full flavor and herbal character to develop.
• Strain and enjoy plain or with a touch of honey or milk if desired.
• May be enjoyed warm or chilled.

Who It’s For
• Adults and children who enjoy caffeine free herbal teas.
• Those looking for a warming, comforting beverage to enjoy throughout the day.
• Suitable for individuals seeking a gentle tea option that is not stimulating.

Additional Notes
• Caffeine free and suitable for evening use.
• Can be enjoyed daily as part of a balanced routine.
• Flavor deepens with longer steep times.

Safety Notes
• For internal use as a beverage tea only.
• Discontinue use if sensitivity or discomfort occurs.
• Consult a qualified healthcare professional if you are pregnant, nursing, or have known medical conditions before use.
• Do not use if you are allergic to any of the ingredients
• Not intended to diagnose, treat, cure, or prevent any disease.

Storage
Store in a cool, dry place away from direct sunlight. Keep container tightly closed when not in use.

Disclaimer
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.